The Meriam-Webster Dictionary defines "herb" as "a seed producing annual, biennial, or perennial plant that does not develop persistent woody tissue but dies down at the end of a growing season."
Thyme fits this description.
A vegetable that begins with "th" is thyme, which is actually an herb commonly used in cooking. Another option is the thistle, particularly varieties like artichokes, which are edible. While thyme is more widely recognized as an herb, thistle plants can also be considered vegetables in certain culinary contexts.
T. vulgaris L. is also known as garden thyme, and T. serpyllum is also known as creeping thyme, mother of thyme, wild thyme and mountain thyme.
Thyme is pronounced 'Time'.
Rubbed thyme is the same as plain thyme, which is a spice. * Rubbed thyme refers to the product of rubbing the thyme leaves into a fine powder, as opposed to leaving them whole.
Thyme
Time is the homophone for thyme
Thyme is a herb that is well known. And a bunch of thyme is about 4 to 6 sprigs of them.
In Greek "thyme" is θυμάρι (Sounds like thymári)
One fresh bunch of thyme is roughly equivalent to one teaspoon of dried thyme.
How much ground thyme do I use in place of chopped thyme
The homophone of "time" is "thyme".
Thyme is a fruit.