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Yes, beef brisket can be safe to eat even if it's still red, as the color alone does not indicate doneness. The key factor is the internal temperature; brisket should reach at least 195°F to 205°F for optimal tenderness and safety. Additionally, the pink or red color can be a result of the meat's myoglobin, which can remain even when fully cooked. Always use a meat thermometer to ensure proper cooking.
What else can I help you with?
Would it be safe to eat a joint of beef which has been in the freezer for 4 months?
If it was safe to eat when it was put in the freezer, it would still be safe to eat now.
How long beef brisket in freezer?
Beef brisket can be safely stored in the freezer for up to 6 to 12 months while maintaining its best quality. While it may still be safe to eat beyond this time frame, the texture and flavor may deteriorate. To ensure optimal freshness, wrap it tightly in plastic wrap or aluminum foil and place it in an airtight container or freezer bag. Always label the package with the date to keep track of storage time.
What temperature should beef be cooked to in order to ensure it is safe to eat?
Beef should be cooked to an internal temperature of 145F (63C) to ensure it is safe to eat.
What is the average weight of corn beef Brisket?
5 to 10 pounds in one cut is the normal range.
Is beef Wellington still alive?
This is a dish you eat made of beef.
What is a food commonly eaten on st.patricks day?
Since St. Patrick is the patron saint of Ireland,people usually eat corned beef and cabbage. That is an Irish meal.
Is it safe to eat beef liver while breastfeeding?
I dont think it is
How do you know that red minced meat for beef burger is cooked safely?
If the beef is no longer red or pink, it is safe to eat.
Is it safe to eat beef stir left over night on work top?
No, its not.
Is it safe for dogs to eat beef stew with onions?
No, it is not safe for dogs to eat beef stew with onions. Onions are toxic to dogs and can cause serious health issues such as anemia. It is best to avoid feeding onions to dogs.
What temperature should ground beef be cooked to?
Ground beef should be cooked to an internal temperature of 160F to ensure it is safe to eat.
Is it safe to eat beef liver during pregnancy?
Yes. Very much...
