you eat it
Keeping your bread in a dark, cool place it one way to prevent molding. Keeping it in the refrigerator is a good option.
Molding is a physical change.
presevatives
its not germs that cause molding on bread its a fungus
if it has green or brown spots on it
To prevent bread from molding, store it in a cool, dry place in a breathable container or bag. Avoid keeping bread in a humid environment or in a tightly sealed container, as moisture promotes mold growth. Additionally, consuming bread before its expiration date and freezing any extra loaves can help prevent molding.
It dont.
Cutting bread is a mechanical or physical change, not a chemical change.
cold old mold
The bread mold can stop when perservarives only hold off the date of molding,thus preserving the bread
To prevent bread from molding, store it in a cool, dry place in a sealed container or bag. Avoid keeping it in humid or warm environments, and consume it within a few days of purchase for best freshness.