Yes, Breakstone's All Natural Sour Cream is gluten-free. It is made from natural ingredients without any gluten-containing additives. However, it's always a good idea to check the packaging for any updates or changes in the formulation.
There is no gluten in sour cream.
thickened cream
The ice cream is, the cone is not. You would have to ask for it in a cup.
Is is not
Yes.
Yes
Not necessarily. Natural flavor can contain gluten. If they are not labeled gluten free, contact the manufacturer to ask about the source of the natural flavor. Natural flavor often contains barley.
Most ice cream is gluten free unless it contains cookie dough, brownies and other wheat based products. So in theory you should be able to buy cholesterol-free ice cream that is also gluten free. Some companies have started making cholesterol free, gluten free cookie dough and other flavour ice creams. (See related link below.)
Not all food coloring brands are gluten-free. See this article in the Gluten Free category on Answers.com: http://glutenfree.answers.com/gluten-free-ingredients/gluten-free-food-coloring-brands-natural-and-artificial. You will find brands that make natural gluten-free food coloring as well as easy to find brands in your store.
House of Raeford Farms' turkeys are gluten free. Turkeys that are all natural with no additives or preservatives are gluten free.
Ice cream (regardless of brand) will not contain gluten, unless one of the add ins contains gluten (e.g. cookie pieces, brownie chunks) which are usually rather obvious things that outside of ice cream would normally be expected to contain gluten unless explicitly labeled "gluten free".
Yes, O'Mara's Irish Cream is considered gluten-free. The ingredients used in its production do not contain gluten, making it suitable for those with gluten sensitivities or celiac disease. However, it's always a good idea to check the label for any potential cross-contamination warnings.