answersLogoWhite

0

Chocolate milk is a mixture, and therefore not an element or a substance (technically). It contains a number of proteins, which are themselves mixtures of complex compounds, and its proteins and other mineral compounds are in a solution of water, another distinct compound or substance.

User Avatar

Wiki User

14y ago

What else can I help you with?

Related Questions

Chocolate pudding pure substance or pure element?

Chocolate pudding would be considered a pure substance.


Is chocolate milk a heterogeneous homogeneous compound or an element mixture?

Chocolate milk is a heterogeneous mixture.


Is chocolate milk a n example of a chemical change physical change or a mixture?

Chocolate milk is a mixture called a colloid.


Is seaweed in chocolate milk?

Yes, chocolate milk has carrageenan, which is a substance extracted from red and purple seaweeds, consisting of a mixture of polysaccharides. It is used as a thickening or emulsifying agent in food products.


What ingredients are in milk chocolate?

chocolate and milk are in chocolate milk


Are chocolate chip cookies a compound?

Yes. Chocolate is a mixture of compounds. For example, cocoa is not an element, nor is milk.


Does a mint affect the taste of a chocolate milk?

Yes. Anything you put in a substance will affect the taste.


Is chocolate milk from cows?

No . it is from milk and chocolate. Whole milk is from cows, not chocolate milk. Chocolate milk is made by a combination of products.


What do you call milk that has chocolate in it?

Milk that is flavored with chocolate is called chocolate milk. If it's a milk shake it'd be called a chocolate milk shake.Chocolate made with milk is called milk chocolate.


What is chocolate milk?

Milk.... With chocolate IN it! OMJ! (Oh-My-Joodness)


What is choclate milk?

Common chocolate drinks are chocolate milk and hot chocolate. Chocolate milk is a mixture of milk, cocoa powder and sugar, served cold. Hot chocolate is either hot chocolate milk or solid chocolate melted in milk.


Why is burning chocolate a physical change?

because when you change milk to chocolate milk, you don't chemically change the milk. if you had to, you could take the chocolate back out of the milk.