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Coconut oil is not highly flammable, but it can catch fire if heated to its smoke point (around 350°F or 177°C) and exposed to an open flame. When used in cooking, it's important to monitor the temperature to prevent it from reaching that point. While it can ignite, it is less flammable compared to many other cooking oils. Always exercise caution when using any type of oil near heat sources.

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AnswerBot

1mo ago

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