0
It depends what you're comparing it to, but generally it isn't particularly viscous. The viscosity (or thickness when referring to a liquid) is usually only slightly higher than that of water. Something really viscous might be cookie dough, and something really not viscous would be gasoline.
What else can I help you with?
What is most viscous olive oil or cooking oil?
Cooking oil is the name for a big category of different kinds of oils including olive oil. So your question is quite difficult to answer since it would be like asking " what is more fluid water or liquids?".
Is oil a liquid?
Yes, oil is a type of liquid. It is a viscous, non-polar substance that is commonly used in a variety of applications, such as lubrication, fuel, and cooking.
What is s the texture of cooking oil?
Cooking oil typically has a smooth and viscous texture, allowing it to flow easily. It can feel slippery and slick to the touch, which helps it coat surfaces and ingredients during cooking. The texture can vary slightly depending on the type of oil, with some being lighter and others thicker. Overall, it is a liquid that enhances the mouthfeel of foods when used in cooking.
Is oil viscous and what are the implications of its viscosity on its properties and applications?
Yes, oil is viscous, meaning it has a thick and sticky consistency. The viscosity of oil affects its flow rate, lubricating properties, and ability to transfer heat. In applications such as lubrication, the viscosity of oil determines how effectively it can reduce friction and wear between moving parts. In other applications like cooking or fuel, the viscosity of oil can impact its ability to spread or burn efficiently.
What is more viscous olive oil or cooking oil?
Viscosity is the state of being thick due to internal friction, hence molasses would have more viscosity because of the fact that it has a harder time of spreading and moving then cooking oil and it is thicker.
Discuss how effective a car suspension damper would be if the oil in the damper was replaced by oil that was much more viscous?
The effectiveness of a car suspension damper after exchanging the oil in the damper with oil that is much more viscous is increased. The viscous oil gives a smoother and a more powerful effect to the suspension damper.
Is Ostwalds viscometer used to measure viscosity of more viscous oil?
Yes, the Ostwalds viscometer can be used to measure the viscosity of more viscous oil.
Is oil a liquid or solid?
Oil is a viscous liquid. Higher the number on the can, less the viscosity of the oil in it.
Is cooking oil made out of oil?
Yes, cooking oil is made out of oil.
Is water more viscous than vegetable oil and methylated spirits?
Water is more viscous than methylated spirits, and vegetable oils are more viscous than water.
What is more viscous kerosene or heavy fuel oil?
Heavy fuel oil is typically more viscous than kerosene. Heavy fuel oil is thicker and more dense, making it harder to flow compared to kerosene.
Can viscous oil freeze?
Yes, viscous oil can freeze, but the freezing point will depend on the specific type of oil and its composition. Generally, oils with low viscosity and high pour points are more likely to freeze at lower temperatures compared to oils with higher viscosity and lower pour points.
