Fried Chicken skin is a compound
One delicious way to prepare fried chicken without skin is to marinate boneless chicken pieces in buttermilk and spices, then coat them in a seasoned flour mixture before frying until crispy and golden brown. This method helps the chicken stay moist and flavorful without the skin.
Taste delicious when Kentucky Fried. :~)
nuggets
KFC Skin Piles was created in 2001.
Skin is not any single organic compound, but instead is a complexly structured mixture.
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Boiled chicken, Backed chicken, Grilled chicken. As long as it isn't fried and does not have the skin on it chicken is good for dieting.
Skin is not any single organic compound, but instead is a complexly structured mixture.
No. Human skin is a mixture of mostly covalent compounds.
It would make it similar in terms of calorie content however there are still differences which would make skinless fried chicken less healthy. Skinless fried chicken would still contain more fat and a lot more sodium (salt).
Dust is typically a mixture of various particles including dirt, pollen, skin cells, and debris. It is not classified as an element or compound because it is made up of different substances that are physically combined.
Answer:Yes, chicken is very good for your health. However, if it is fried, and you love the skin, it may not be very good for you. The white meat is best for you. Lastly, I would not go out and purchase chicken in a bucket (fast food), if you are concerned about health issues. Viper1only some roasts with the skin pealed of