There is no "goat" in marshmallows. Also, there is no fat in marshmallows; they're a mixture of sugars, egg white and gelatine. (Gelatine is usually bovine or porcine, but never from goats).
Sugar and fat
Marshmallows are fat free, but the sugar can be stored as fat
No
goat flubber...
Some creative recipes that feature jumbo marshmallows as a key ingredient include s'mores brownies, marshmallow cereal treats, and marshmallow-stuffed cookies.
Yes. Marshmallows are made of corn syrup, sugar and gelatin. There is no fat in them.
Many brands of marshmallows do not use pork products, particularly those that are labeled as vegetarian or vegan. One popular brand is Dandies, which makes marshmallows without gelatin, a common ingredient derived from animal products. Trader Joe's also offers gelatin-free marshmallows. Always check the packaging for specific ingredient information if avoiding pork is important to you.
Marshmallows do not typically contain algae as an ingredient. However, some food products may use carrageenan, a thickening agent derived from red algae (specifically, species of the genus Chondrus). While carrageenan is not a direct ingredient in traditional marshmallows, it is commonly found in various processed foods as a stabilizer.
Some delicious recipes that feature creamy goat cheese as a key ingredient include goat cheese and spinach stuffed chicken breast, roasted beet and goat cheese salad, and goat cheese and caramelized onion tart.
No, they will only make you fat.
you are fat
Marshmallows do not typically contain pig fat, but they can sometimes contain gelatin which is derived from animals including pigs. It's best to check the ingredients label or choose marshmallows that are labeled as vegan or made without gelatin if you want to avoid pig-derived ingredients.