Kale is a leafy member of the Brassica family it is used during the winter as a green vegetable mainlv for soup.
mine eat kale every night during winter
No, kale is a loose leaf that is from the cabbage family. A leek is a lot like a mild onion.
Arugula beets kale lettuce Parsnips radishes garlic peas parsley rhubarb
Raddish belongs to the Brassicaceae family, which includes other vegetables such as broccoli, cabbage, and kale.
Yes, provided you haven't treated it with pesticides or synthetic fertilizers. My family likes to eat it in salads.
Most vegetable won't grow well in complete shade, but there are a couple that will tolerate more than most. Lettuce, and peas in the summer months, will do well in partial shade.
It's both. Answer Kale is a vegetable of the cabbage family known in Scotland as hungry gap because of it's use in mid winter.
They are all from the Brassica family.
Yes they are both members of Brassica oleracea or the cabbage family.
The Cabbage or Mustard family, which is scientifically Brassicaceae. Many plants we grow for food are members of this family including kale, cauliflower, mustard, cabbage, broccoli, brussels sprouts, radishes, turnips, canola and many others.
the leaves of a certain plant which is in the same family as kale and spring greens