no.
http://www.kikkomanusa.com/homecooks/soysaucebasics/artofnaturalbrewing.php
http://www.albalagh.net/halal/col3.shtml
No, Soy Sauce does not nee refridgeration.
EAST
To make La Choy brown gravy sauce, start by combining the contents of a La Choy brown gravy mix packet with water in a saucepan. Stir the mixture over medium heat until it thickens and becomes smooth. For added flavor, you can include soy sauce or sautéed onions and mushrooms. Serve the gravy over your favorite dishes like meat or rice.
You can't buy it anymore as La Choy stopped making it years ago. But you can make it at home. This recipe comes from La Choy: Mix 1 teaspoon of soy sauce in 1/2 cup of dark corn syrup. Haven't tried this yet but thought I'd share the link... Dynasty brand bead molasses http://spicesgalore.stores.yahoo.net/dybemo.html
La Choy was created in 1922.
If it's the vegetable can, then I would say it is. La Choy usually lists any allergens in it. Which is only soy sauce, right? And all their sauces are gluten free. P.s- Got this from a post back in 2005. So, yeah it's probably gluten- free. Don't blame me though if it isn't xD
2 years if un-opened
Method or Madness - 2012 Soy Sauce 1-1 was released on: USA: 7 April 2012 (LA Web Festival)
You can find La Choy Teriyaki sauce at most major grocery stores, including Walmart, Kroger, and Safeway. Additionally, it is available for purchase online through retailers like Amazon and Instacart. Be sure to check the Asian foods aisle or the condiment section in the store for the best chance of finding it.
yes, it is
Soy la casa -I am the house
La Choy sweet and sour sauce can last a long time if stored properly, but it can go bad over time. Typically, if unopened, it can be stored in a cool, dark place for up to a year past its expiration date. Once opened, it should be refrigerated and consumed within a few weeks to a few months for the best quality. Always check for signs of spoilage, such as an off smell or changes in texture.