Lettuce itself is not a macromolecule. However, it contains cellulose which is a type of complex carbohydrate. For reference, there are four types of macromolecules, carbohydrates, lipids, proteins, and nucleic acids.
Lettuce primarily contains carbohydrates, particularly in the form of fiber, which aids digestion. It also has small amounts of proteins, though not significant compared to other sources. Additionally, lettuce contains lipids, mainly in the form of trace fats, but these are minimal. Overall, the predominant macromolecule in lettuce is carbohydrates, with a focus on water and fiber content.
A block macromolecule is a macromolecule composed of a linear sequence of blocks.
The prefix for macromolecule is "macro-".
Large polymers are often called macromolecules.
A macromolecule is just a molecule with a large number of atoms. A protein is an example of a macromolecule.
what macromolecule does pasta and garlic have a lot of
A gene is made up of DNA which is a type of nucleic acid macromolecule.
Restriction enzymes are classified as proteins, which are a type of macromolecule.
Cysteine is an amino acid, which is part of the macromolecule protein.
Lipid
Carbohydrate
prostaglandins