There sweet but at the same time really sour but it also depends where they grow I think because of the climate like in Jamaica there really sweet and in California there really sour.
The citric acid....
urine.
the taste
fried sweet sour meat with pineapples
Pineapples have a very interesting flavor, so they have many different culinary uses. Pineapples are sweet and sour, and they pair well with many different things; because of this, they can be served as a desert, or as part of a main dish.
I assume you mean acid. If that is the case, lemons, oranges, pineapples, limes, sour apples, sour plums, sour grapes, and tangerines all have acid in them.
because this man named aazzy said so =---YERPP
Pineapples are very sweet and juicy, but can have a tartness to them. Their texture is somewhat stringy so it is often served in chunks. some pineapples also can be very dry.
He loves Pineapples, so get a basement grow pineapples and present them in summer.
The best recipe that includes both pork and fruit is sweet and sour pork. This includes a sweet sauce as well as chopped pineapples.
hogs, wild boars, pineapples, yams, potatoes, pineapples and so on
sour powder I think
everything hahahahha -SP
That's how they grow.
vinegar is sour because it contains acetic acid acids are sour to the taste