Yes, porridge is often considered a light breakfast option. It is typically made from oats and can be easily customized with fruits, nuts, or honey, making it both nutritious and filling without being overly heavy. Its warm and comforting nature also contributes to its appeal as a breakfast choice. However, its lightness can depend on portion size and additional toppings.
Whatever they have in the larder. The traditional breakfast is porridge.
GOLDILOCKS
Yes, it was a regular breakfast for the people who could afford to eat breakfast. Although I' not quite sure what types of porridge.
No.
normally porridge
Victorians ate porridge for breakfast : ) Chloe welsh
bacon porridge and stews
Porridge!
Pancakes and porridge are breakfast foods. They begin with the letter p.
Barley soups and breads
Nishma, a porridge made from ground corn is the most common breakfast.
the aztecs mainly ate maize porridge