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As long as the split pea soup does not include vegetables that are high in Vitamin K, the soup should be safe. Those greens include kale, spinach, brussels sprouts, parsley, collard greens, mustard greens and Swiss chard.

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∙ 13y ago
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Lisa Baskin

Lvl 1
∙ 2y ago
Split pea soup is high in vitamin k. Limit to not more than a 1 cup serving.

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