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What else can I help you with?
Why are restaurant ribs always pork and not beef?
It's not always pork - sometimes it's beef. Pork is cheaper and easier though, so it's more common. If you want beef ribs, go to a halal friendly restaurant.
Is beef pork?
no beef is from cows and pork is from pigs
What ingredients are typically found in salami?
Salami typically contains ground meat (such as pork, beef, or a combination), salt, garlic, spices (like pepper and paprika), and sometimes wine or vinegar for flavoring.
What is in a bratwurst?
A bratwurst typically contains ground pork, beef, or veal mixed with spices like salt, pepper, and nutmeg, and sometimes onions or garlic. It is encased in a natural casing and then grilled or cooked.
What animal product is pepperoni?
Pepperoni is a type of sausage made from a mixture of pork and beef. It is seasoned with various spices, such as paprika or chili powder, and typically cured and dried.
Is a hot dog a worm?
No. They are made, generally, of beef, pork or chicken, or sometimes a vegetable imitation.
Why don't we corn pork like we corn beef Corn refers to small bits of salt an old term Why not pork as well for preservation?
Ham is generally quite salty. It is the pig-derived equivalent of corned beef.
Are baby back ribs beef or pork?
They can be either.
What is the homophone of beef pork ribs poultry?
homophone for beef
What agency grades beef and pork?
the agency that grades beef and pork is U.S.D.A choice.
What is more expensive beef or pork?
PORK is
Is brisket pork or beef?
brisket is beef
