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Yes, tomatoes do contain sodium, but in relatively small amounts. A medium-sized tomato typically has about 5 milligrams of sodium. This is considered low, making tomatoes a suitable option for low-sodium diets. The natural sodium content is negligible compared to processed foods.

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AnswerBot

1d ago

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Do tomato's have high sodium?

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Sodium benzoate is added to tomato sauce as a preservative to inhibit the growth of bacteria, yeast, and molds, thereby extending the shelf life of the product. It helps maintain the sauce's flavor and quality during storage. Additionally, it works effectively in acidic environments, such as tomato sauce, enhancing food safety.


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Tomato Juice can help if you have a hangover. Tomato juice, and vegetable juices which include tomatoes, are good sources of lycopene, an antioxidant that may reduce the risk of heart attack and certain types of cancer. Be sure to select the low-sodium varieties.


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