You can change the taste of lobster by adding things like spices or salts to it. You may have also cooked it wrong. To check if it is cooked right feel under the shell and check to see if the meat is squishy, not firm or hard.
Lobster molt, but they do not change form, the answer is no
En is the suffix of enjoy
Some antonyms of delightful are: disappointing, horrible, unenjoyable, unpleasant.
Yes, the change in color of a lobster while cooking is a chemical change. This occurs due to a process called denaturation, where the proteins in the lobster's cells change and the pigments responsible for its red color become more prominent.
The change in color of a blue lobster turning red as it cooks is a physical change. The heat causes a structural change in the proteins within the lobster's shell, leading to the alteration in color. No new substances are being formed during this process.
Their life was really hard and unenjoyable
The amount of times a lobster molts can change depending on its age. When they are young they will do it often, but once they have grown into full size it will not be as many times.
A rock lobster is just a distinct type of lobster. There are many kinds of lobster, such as the rock lobster and the blue spiny lobster.
it can be ..but ive found it just gives you a massive headache and is completely unenjoyable
The possessive of lobster is "lobster's".
Lobster Trap, or Lobster Cage.
a maine lobster has no claws and a atlantic lobster has claws