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What else can I help you with?
Can I use corn flour instead of corn starch to remove oil from a pair of good leather boots?
can i use corn flour instead of corn starch to remove stain from leather boots
Can we use corn flour instead of wheat flour in biscuits?
Yes, you can use corn flour instead of wheat flour in biscuits, but the texture and flavor may differ. Corn flour is finer and can produce a more crumbly texture. It may also require adjustments in the recipe, such as adding binders like eggs or additional fat, to achieve the desired consistency. Experimenting with proportions can help you achieve the best results.
When baking shortbread can you use self raising flour instead of corn flour?
No, because the shortbread will rise. You can use plain flour or rice flour instead though. it would be really nice.
Can you use corn starch instead of corn flour for totillas?
Although corn flour and corn starch derive from the same part of the plant, they are NOT the same thing, and in cooking, they behave very differently. If you use corn starch to make tortillas, you'll get an inedible glob of goo. On the other hand, if you use corn flour in place of corn starch, you'll get gruel instead of gravy or sauce or pudding. Corn flour and corn starch should not be confused with (or used in place of) corn meal, which, although related, is a totally different product with a totally different purpose.
Can you use corn flour instead of plain flour to shallow fry vegetables?
Absolutely, the texture will be very different than flour fried, but corn flour or corn meal is perfect for vegetables. Great corn fried vegetables include okra, squash, eggplant and tomatoes.
Can you use corn flour instead of plain flour in falafels?
I have never made falafels, however I would not suggest trying to use corn flour for flour as corn flour is not flour at all, but basically corn meal and the consistency and flavor will be nothing alike.Corn Flour refers to corn meal that is ground at a much finer consistency than corn meal that is used to make cornbread, etc. Plain four is made for Wheat that is ground and then processed.Never the less, corn flour is made from corn, flour is made from wheat.
Can you use plain flour in a pavalova instead of corn flour?
No. cornflour 'hardens' the mixture so it will keep its shape, normal flour doesn't do that.
Can you substitute cor flour for rice flour?
I assume you mean corn flour. No, corn flour and rice flour have radically different textures, especially after being cooked. If this is not a concern then you might try it. *note: corn flour in the US is masa harina (powdered corn meal), whereas, in the UK corn flour is corn starch, actually a sugar rather than a grain flour.
What can i use instead of cornflour?
Corn flour (corn starch) can be used to make a glue by heating it in water with a little lye. Corn Flour (Masa) for my knowledge doesn't have any uses other than food.
What alternatives can I use instead of corn meal in my recipe?
You can substitute cornmeal with alternatives like polenta, corn flour, or ground oats in your recipe.
Can you use baking powder in a pavalova instead of corn flour?
Baking powder is not a suitable substitute for corn flour in a pavlova recipe. Corn flour helps stabilize the meringue and provides a chewy texture, while baking powder contains leavening agents that can interfere with the delicate structure of the pavlova. For the best results, it's recommended to stick with corn flour or use alternatives like cornstarch if needed.
What alternatives can I use instead of cornmeal in my recipe?
You can substitute cornmeal with alternatives like polenta, corn flour, or ground oats in your recipe.
