All Purpose cream won't give you the thickness or taste of sour cream. It wouldn't taste terrible though. Instead add a few tablespoons of plain yogurt, or a tsp of lemon juice or vinegar in with the regular cream the taste will be a bit more like stroganoff. It still won't be as thick as sour cream, you'll need to reduce it beforehand.
The same as beef stroganoff, but substituting the beef with chicken.
Stroganoff
Stroganoff
Beef A La Stroganoff
Yes, you can use ricotta cheese in beef stroganoff as a substitute for sour cream or cream. It will add a creamy texture and slightly different flavor profile to the dish. However, keep in mind that traditional beef stroganoff typically uses sour cream, so the taste may vary from the classic version. Adjust seasonings accordingly to balance the flavors.
Yes, you can replace the cream with greek yoghurt. It depends on your own taste.
yes you can as long as u let it simmer during the cooking process.
Slice the mushrooms and cook in butter Add cream, heat through Add chopped chives Season to taste. You can use this as a sauce for grilled pork chops or chicken pieces Use it as a mushroom stroganoff recipe. Use the mushroms whole if they are small and replace the chives with parsley And some whiskey and it makes a great sauce for steak
Are you thinking of stroganoff? You can do chicken like that too.
One delicious recipe that combines beef stroganoff with roast is to sear a seasoned beef roast, then shred it and mix it into a creamy stroganoff sauce made with mushrooms, onions, and sour cream. Serve the mixture over egg noodles or mashed potatoes for a flavorful and hearty meal.
Yes, you can use sour cream instead of natural yogurt in a curry. However, it may alter the flavor slightly, as sour cream has a richer and tangier taste. It's best to add it towards the end of cooking to prevent curdling. Adjust the seasoning as needed to balance the flavors.
Try cooking sliced mushrooms and adding cream