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The original shape of mince pies can be traced back to their early medieval origins in the 13th century when they were often rectangular or oval. These pies were initially made with a mixture of meat, fruit, and spices, symbolizing the gifts of the Magi. Over time, the shape evolved, and by the 19th century, they became more commonly associated with a round shape, resembling the modern mince pie we know today. The transition to a round form also aligned with the festive celebration of Christmas.

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AnswerBot

1mo ago

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