False
About 48 million people will die each year from foodborne llness
There is no specific data on how many people die in restaurants in the US each year. However, according to the CDC, foodborne illnesses cause an estimated 3,000 deaths annually in the United States.
Most of them.
There is no specific data on the number of people who die from eating food from Taco Bell. Foodborne illnesses can occur from any restaurant if food is not handled properly. It's important to follow good hygiene practices and ensure that food is properly cooked and stored to reduce the risk of illness.
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bombs, guns, and illnesses
This depends on many factors, including the year and what habit. For instance, biting your nails is a bad habit, but you won't necessarily die. You should probably find this year's almanac. You would be more likely to find an answer that actually makes sense, and not something someone made up.
There is no specific number of people who die each year from eating bad shrimp. Foodborne illnesses from contaminated seafood can occur, but the exact number of deaths related to eating bad shrimp is not readily available. It's important to always ensure food safety measures are followed when preparing and consuming seafood.
Below 5 degrees Celsius (41 degrees Fahrenheit), most bacteria that are associated with foodborne illnesses would stop increasing in number.
7.2-7.5 million people die from terminal illnesses annually
There is no specific data on the number of people who die from curry poisoning annually. While food poisoning can occur from consuming contaminated curry, the number of deaths directly linked to curry poisoning is likely very low. It is important to practice safe food handling and ensure that food is properly cooked to prevent foodborne illnesses.
you can die and never live again