The mango which you ate was probably unripe. If it was green, it was not ripe. The best color for a ripe mango is when it is a nice yellow color. Almost like a fruit that bears the sunset.
NO! it is terrible, disgusting, and horrible!!! NO ONE SHOULD EAT RAW MANGOES! :)
Raw Kool-Aid Powder
mangoes have a sweet and a bit of a sour taste..., but mostly taste sweet. it's like a mix between papaya and lemon ,,,,,Mangoes taste sweet and juicy. They are the best food in the world!!!Chocolate is the worst!!!
Mangoes are sweet when they are tasted.
Green mangoes contain high amounts of organic acids such as citric and malic acid that give them their sour taste. As the mango ripens, these acids decrease and the natural sugars increase, resulting in a sweeter taste.
Of course it can be eaten after being cooked. A type of mango pickles is prepared after being cooked. Ripe mangoes can been eaten and is also good for health.
A mango is sweet and has an underlying tangy taste.
Acids have a sour taste.
no raw mango do not consists of chlorophyll
Yes, raspberries can be sour in taste.
Bases have a bitter taste, not a sharp or sour taste. This is in contrast to acids, which typically have a sour taste.
it taste sour a little sour