Roast beef should ideally be sliced if you plan to eat it within a few days, as this allows for quicker cooling and easier access for serving. However, keeping it whole can help retain moisture and flavor for longer storage. If you do keep it whole, wrap it tightly in plastic wrap or foil to minimize exposure to air. Regardless of the method, make sure to store it in the fridge at a consistent temperature below 40°F (4°C).
Whole Tomatoes. If you store them in ziplock bags in the fridge, they will last for several weeks. When you slice a tomato, the inside becomes exposed to carbon dioxide and oxygen which speeds up the deterioration process. Once you have sliced a tomato, it should be eaten within a day or two.
The main difference between a rib roast and prime rib is in the way they are prepared and served. A rib roast refers to the whole cut of meat before it is cooked, while prime rib is the cooked and sliced portion of the rib roast that is typically served as a main dish.
Whole bread
The better cuts of steak such as scotch fillet, ribeye, t-bone, porterhouse, and rump are better cooked on a grill. Lesser cuts such as Blade, skirt, stewing, crosscut and shin should be casseroled, and topside should be either sliced thinly and fried or stir fried, or roasted whole as a corner cut roast.
You did exactly what you were supposed to do. The turkey should be just fine.
My gran used to roast one whole over an open fire in her garden every Easter Sunday, but nowadays I just buy it cooked and sliced from Asda and put it in a sandwich with a bit of mayonnaise.
Whole, fresh strawberries do not need to be placed in the fridge, but they will keep longer if they are. Washed and sliced strawberries should be refrigerated.
If the roaster fits in the fridge, and the fridge is cool, then yes you can leave it in overnight. I would be sure to have a cover on it just to prevent it from drying out.
Two pounds of whole potatoes or sliced potatoes is still two pounds regardless how they are cut.
the total mass of the pie remains constant, regardless of how it is sliced into pieces. This means that the sum of the masses of all the individual pieces will equal the original mass of the whole pie.
Try soup, or maybe stew. You should look up some nice recipes. And hey, there's always sandwiches!
Approx. 1hr 40 mins