As mould spores are everywhere in the air, the bread would become mushy, and the spores would grow and turn the bread rather mouldy.
1 to2 days
nothing
To prevent bread from molding, store it in a cool, dry place in a sealed container or bag. Avoid keeping it in humid or warm environments, and consume it within a few days of purchase for best freshness.
It will become dry. Exposing bread to heat is how you get croutons and toast.
what happens to a bread when kept in a warm place for 5 days
White bread can start developing mold within 3-5 days, depending on factors such as humidity, temperature, and exposure to spores. Keeping bread in a cool, dry place and sealed in airtight packaging can help delay mold growth.
To grow bread mold quickly in 2 days, place a piece of bread in a warm and moist environment, like a sealed plastic bag or container. Mold spores are all around us, so given the right conditions of warmth and humidity, they will germinate and grow on the bread rapidly. Check the bread after 2 days to observe the mold growth. Note: This experiment should be conducted in a controlled environment and caution should be taken when handling mold.
The bread is more mouldy at the end of 10 days than it was at the beginning.
Well it depends. Some bread can last up to a week, and some can last only a few days. Freezed bread can last for a VERY long time. Just to play it safe, I would suggest that Wonder Bread would last about 4 - 5 days.
No food safety person would ever recommend that you consume an item that should be kept refrigerated when it has been left out for 3 days. Toss it out.
No, I believe you don't. Back in the days, people would grind up grains to make bread. bread can be made on a stick over a fire, or in a pan. remember, pancakes are a type of bread. :)
i would say brownies stay fresh for about 3-5 days if they are in a sealed container.