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What Fruit Were Available In Ancient Egypt?
Oranges, dates, figs, grapes, Apple, Olive, Pomagrate
What did the ancient greeks import and export?
They exported mainly: Olive wine grapes jewels some metals
What natural resources did Ancient Athens have?
Olive trees from the goddess Athena, whom Athens was named after, according to myth.
What did the Athenians grow in ancient Greece?
According to Jared Diamond's Guns, Germs, and Steel, grain was imported from the Fertile Crescent into Greece, where it sparked a civilization revolution. However, grain can be grown almost everywhere in Greece, provided with soil and nutrients.
What fruits did ancient greek grow?
Grapes, apples, oranges, melons and many others.
The mountainous terrain of Greece was suitable for growing the exportable crops of?
olive trees and grapevines, which were highly valued in the ancient Mediterranean world.
Crops grown in ancient Greece?
potato carrots brocoli
What food did people eat in ancient Greece eat?
People in ancient Greece made bread from wheat. They ate fish, beef, goats, and sheep. They also ate olives and olive oil. They drank wine from grapes.
What are two things that greece specialized in?
olive oil, grapes
Where did ancient Egyptians get their olive oil?
Ancient Egyptians imported olive oil from Crete.
What did the Arabs eat for food?
- In the ancient history, these are examples on essentials: dates, yogurt, honey, olive oil, meat (camel,cow,sheep), kinds of fruit like figs, grapes....etc.
What did ancient Greek people plant?
Grains - wheat and barley - for bread. Fruit - fig, olive, grapes, pomegranates, nuts. Vegetables - lentils, pea varieties, onions, garlic, herbs, acorns.
