Storing grain has several advantages, including preserving quality and preventing spoilage, which allows for a stable supply throughout the year. It helps stabilize market prices by mitigating the effects of seasonal fluctuations and can provide a buffer against crop failures or poor harvests. Additionally, proper storage can protect grains from pests and diseases, ensuring food security and reducing waste.
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a silo
a silo
a silo or a bin as in grain bin, or even a hopper
a silo
A large shed for storing grain is called barn,people store wheat and other kinds of stuff there.
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A grain elevator is a tall building equipped with machinery for loading cleaning mixing and storing grains. It scoops up the grain from the ground level and carries it up to a higher level for storage.
storing grains in a proper storage place under appropriate moisture and temperature to prevent it from the attack of insects and to preserve it for later use is called storage of grain.