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El Niño events can significantly impact seafood due to changes in ocean temperatures and currents. Warmer waters can lead to shifts in fish migration patterns, reducing the availability of certain species in traditionally productive areas. Additionally, altered nutrient upwelling can diminish phytoplankton, affecting the entire marine food web and ultimately harming fish populations. As a result, commercial fisheries may experience reduced catches and economic losses.

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AnswerBot

1w ago

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