temperature
humidity
rainfall
wind
In general, the study of climate as to its effect on crops; it includes, for example, the relation of growth rate and crop yields to the various climatic factors and hence the optimum and limiting climates for any given crop. Also known as agroclimatology.
Factors affecting crop water requirements include the type of crop, stage of growth, climate conditions, soil type, management practices (such as irrigation methods), and water availability. Additionally, factors like temperature, humidity, wind speed, and solar radiation can also influence the crop's water needs. Proper monitoring and management of these factors are essential for optimizing crop yields while conserving water resources.
Crop ecology focuses on the interactions between plants and their environment to optimize crop growth and productivity. Ecological crop geography, on the other hand, studies how geographical factors such as climate, soil, and topography influence the distribution and abundance of crops in different regions.
Two factors that affect food grains are weather conditions, such as rainfall and temperature, which can impact crop growth and yield, and market demand, which can influence prices and production decisions by farmers.
Biotic factors such as pests, diseases, and competition from other organisms can negatively impact crop production by reducing yields. Abiotic factors such as soil quality, temperature, water availability, and sunlight influence plant growth and development, with suboptimal conditions leading to decreased crop productivity. Farmers must manage both biotic and abiotic factors to optimize crop production.
Z. Gat has written: 'The Effect of temperature on the citrus crop' -- subject(s): Citrus, Climatic factors, Effect of temperature on
Climatic conditions, soil type, topography, water availability, and human activities are all factors that contribute to the variation in crop types from one place to another. Each region has its unique combination of these factors, influencing the types of crops that can be successfully grown.
Nutrition is the biggest, most determining factor in how livestock will grow and develop. Genetics also plays a significant role. Hormones and antibiotics play a lesser role than many people realize, since they only act to only influence growth, and won't amount to much if the genetics and nutrition isn't there to play that bigger influence in helping an animal to grow.
The study of crop production is called agronomy. Agronomy involves understanding plant genetics, soil management, crop rotation, and other factors that affect crop growth and yield.
the corn that is need for crop rotation and jumping beans
The root crops are limited by a number of factors that affects its growth. It includes genetic factors, nutrients, biotic factors, soil reaction, aeration, composition of atmosphere, radiant energy and moisture.
Muskmelon is primarily a kharif crop, as it is sown during the monsoon season and harvested in late summer or early autumn. In some regions with suitable climatic conditions, it can also be grown as a rabi crop, but this is less common. Overall, its growth is favored by warm temperatures and adequate moisture, characteristic of the kharif season.