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What is succotash?
Succotash is a traditional stew of the Indian-Americans that is made of corn kernels, lima beans, and tomatoes.
What did the shawnees eat?
corn
Do you put herbs into stew?
Yes, many stew recipes have herbs as ingredients.
Can you et stew?
Yes, you can eat stew. A stew is a mixture of ingredients for which there are a larger variety of recipes. It is generally served hot.
What Indian food did the shawnees eat?
The Shawnee Indians ate soup, bread, and stew. But the men also hunted for deer and turkey and the women harvested corn and squash.
What is duck stew?
Not much, duck stew with you? No, wait, that doesn't work. It's a stew with of duck meat being one of the principal ingredients.
What did British eat?
bread, stew, pork and sweet corn
What ingredients are in corn?
Corn is a single ingredient.
What vegetables are in beef stew?
carrots, beans, peas, corn, etc
What is Irelands favorite entree?
Irish stew, corn beef, with cabbage.
Is beef stew a substance or mixture?
Beef Stew is a mixture of ingredients which include beef and vegetables cooked in thickened broth.
Where does corn pudding originate?
Corn bread was not invented. It was a product of cultural exchange and practical necessity. Corn [aka maize] is a new world food. Native Americans were cooking with ground corn long before the European explorers set foot on New World soil. The food we know today as "corn bread" has a northern European (English, Dutch, etc.) culinary heritage. Why? Because the new settlers often had to "make do" with local ingredients [corn meal] when their traditional ingredients [finely ground wheat] were in short supply. When colonial American recipes carried the name "Indian" in their title (Indian bread, Indian pudding) it was because one of the ingredients was cornmeal. Source: http://www.foodtimeline.org
