egg and potatoes
I suspect that the tortilla de patata and bread are the closest thing to a universal food in Spain.
I'm not sure but i think that it is something like omlet with potatos
Tortilla de patatas, paella, cocido, gazpacho, and tapas.
Spanish omelette
Paella Caracoles Pa amb tomàtec (pa amb tumaca) Gazpacho Mojo picón Paletilla de cordero Ensaimada Empanada gallega Alioli (All i oli) Tortilla de patatas Pimientos del padrón
A Mexican tortilla is either made from mainly flour or corn and is a flat type of bread (pan). A spanish tortilla (Spain) is similar to the American omelette. There are several types of Spanish tortillas depending on what is placed in them, or there is a tortilla de patatas which is like a potato cake made from eggs and potatoes that is seasoned with usually either bacon, vegetables, onion or tuna.
The cast of El derecho de las patatas - 2000 includes: Santiago Segura
The cast of La guerra de las patatas - 1998 includes: Pere Prieto as Lluc Skywalker
Try 'patatas paja' ('straw potatoes') - this was recommended by a native Spanish speaker on the wordreference.com forums. Otherwise, describe them by saying 'patatas cortadas en tiras muy finas' (potatoes cut into very thin strips).Note that in Latin America, 'patatas' (potatoes) are usually called 'papas' instead.
A Spanish omelette, also known as a tortilla de patatas, typically consists of eggs, potatoes, onions, and sometimes additional ingredients like peppers or chorizo. It is typically cooked slowly in a skillet and flipped to cook both sides evenly, resulting in a thick, hearty omelette that can be served hot or cold.
A totilla de patatas uses those ingrediants.
There are many Spanish foods, some are paella (which is a rice dish), Tortilla de patatas (which is a little bit like big omlet filled with potatos), gazpacho, in Spain they have really good chuletas (which are ribs). There are many other spanish foods that are very good!