What are the parts of a kiwifruit?

Answer 1

One cup of kiwi contains 2.02 grams protein and 5.3 grams of dietary fiber.

Potassium- 552 mg
Phosphorus - 60 mg
Magnesium - 30 mg
Calcium - 60 mg
Sodium - 5 mg
Iron - 0.55 mg
Selenium 0.4 mcg
Manganese - 0.173 mg
Copper - 0.23 mg
Zinc - 0.25 mg
Also contains small amounts of other minerals.

Vitamin A - 154 IU
Vitamin B1 (thiamine) - 0.048 mg
Vitamin B2 (riboflavin) - 0.044 mg
Niacin - 0.604 mg
Folate - 44 mcg
Pantothenic Acid - 0.324 mg
Vitamin B6 - 0.112 mg
Vitamin C - 164.1 mg
Vitamin E - 2.58 mg
Vitamin K - 471.3 mcg
Contains some other vitamins in small amounts.

Answer 2

Kiwi fruits have a hairy, brown skin. Beneath the skin is an edible green flesh. At the centre is a white pulp, surrounded by black edible seeds.

They contains high amounts of potassium (as much as bananas), and twice the recommended daily intake of vitamin C. They are also high in vitamins A and E. The seeds, when crushed, yield an oil rich in Alfa-Linoleic Acid, an important Omega-3 essential fatty acid. They also provide a good amount of dietary fibre.

Answer 3

Kiwifruit (often shortened to kiwi outside of New Zealand), is an edible berry. It is of one of 60 species of woody vine in the family Actinidiaceae. The most common commercial species is Actinidia deliciosa.

Answer 4

A kiwi is a bird, not a fruit.

The kiwi fruit, however, is a vine fruit.

Answer 5

Kiwi fruit is a vine fruit native to southeastern China.

Answer 6

Kiwi fruit are a natural product that are made by the plant out of carbohydrates,fibre, protein, sugars, vitamins, calcium, magnesium, zinc, potassium etc

Answer 7

There is something to eat in a kiwifruit.

Answer 8

seeds stamen