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You can substitute 1/4 cup coconut milk for every egg. But be careful of overwhelming the brownies with coconut flavor, unless you like coconut.

Puree 1 tablespoon of flaxseed with 1/4 cup water per egg. This helps to bind ingredients like eggs do.

Or you can try a 1/4 cup of applesauce per egg.

All of these substitutions are vegan!

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15y ago

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