The potato crop failure in August 1845 was primarily caused by a fungal disease known as late blight, or Phytophthora infestans. This pathogen thrived in the damp, cool conditions of that summer, leading to widespread rotting of potato plants. The reliance on potatoes as a staple food in Ireland meant that the failure resulted in severe food shortages and ultimately contributed to the Great Famine, which had devastating social and economic consequences.
During the period from 1845 to 1852, Ireland suffered a famine due to the potato crop getting potato blight which destroyed the crop.
The potato.
In the 1840s the potato was the main crop and a major part of the diet of the Irish people. A blight destroyed the potato crop from 1845 to the early 1850s, creating a major famine.
It was caused by a blight caused by the water mold Phylophthora infestans which caused the potato to becom black, mushy and inedible.
the potato crop was attacked by a fungus called potato blight
The potato.
blight
Potato blight in Ireland in 1845 was caused by the pathogen Phytophthora infestans, which thrived in the damp, cool conditions of that summer. The disease spread rapidly through contaminated seed potatoes and the movement of infected plants. It devastated potato crops, which were a staple food for the Irish population, leading to widespread famine and suffering. The blight's impact was exacerbated by the reliance on a single potato variety, making the crop particularly vulnerable to disease.
When the British caused the potato crop to largely die, around 1848, many Irish moved to Canada and the US.
potato
Potato is which type of crop
The potato crop got potato blight which destroyed the potatoes. Because it was the main food in Ireland at that time, many people began to starve. The famine lasted from about 1845 to 1852.