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If celery is good quality, such as celery that is organically grown, it can have a salty or even a slightly sweet taste. I'm munching on some celery right now that tastes salty. No condiments required, and it is high in non-soluble fiber. I've even read that digesting celery burns more calories than it contains...
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∙ 14y ago
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∙ 9y agoCelery tastes salty because it naturally is. Celery has a high amount of sodium for a vegetable, but it is a source of natural sodium that may help with electrolyte balance.
Wiki User
∙ 9y agoDon't confuse celery (the vegetable- Apium graveolens) with celery salt.
Celery doesn't contain salt.
Wiki User
∙ 12y agoBecause, it just does. Move on with your life - it can be celery-free, you know.
Wiki User
∙ 12y agocelery naturally has salt in it, hence the taste...
Wiki User
∙ 11y agoIt absorbs it from the soil. All veggies and herbs have some tiny amount of salt but celery has more than others.
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