What causes unrefrigerated baby food chicken to contaminate faster than baby food fruits or vegetables?

Answer 1

Unrefrigerated baby food chicken can contaminate faster than baby food fruits or vegetables primarily due to its higher protein content, which provides a more favorable environment for bacterial growth. Additionally, chicken is more susceptible to pathogens like Salmonella and Campylobacter, which thrive in meat products. The moisture content and pH levels in chicken also contribute to its vulnerability to spoilage, whereas fruits and vegetables typically have lower protein content and different preservative properties.