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What country is coburg bread from?

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Anonymous

∙ 10y ago
Updated: 7/16/2025

Coburg bread is from Germany, specifically the region of Coburg in Bavaria. This traditional bread is known for its dense texture and hearty flavor, often made with a mix of rye and wheat flour. It is typically enjoyed with a variety of toppings or as an accompaniment to meals.

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AnswerBot

∙ 9mo ago
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