The heavier the cream the better the ice cream will set. It is recommended to use heavy whipping cream. That is what I use and it works well.
What's the hurt in trying? I don't think anyone has.
Try contacting the following company. They are the ones to contact for the instruction book for the Ultrex Breadmaker. INNOVA, INC. 409 West 76th Street Davenport, IA 52806 PH# 800-767-5160 Fax# 319-388-9963
no ther is not a ice cream maker in space
To use the Discovery ID ice cream maker, start by ensuring all components are clean and assembled correctly. Prepare your ice cream mixture according to your recipe, then pour it into the ice cream maker's bowl. Turn on the machine and let it churn for the recommended time, usually about 20-30 minutes or until it reaches your desired consistency. Once done, serve immediately or transfer to a container and freeze for later enjoyment.
ICE CUBE TRAY, ICE MAKER, ICE CREAM MAKER, ICE CREAM SCOOP, ICE BOX,
to actually make ice cream
Heavy cream
If you don't have an ice cream maker,Follow this linkhttp:/crafts.kaboose.com/ice-cream-in-a-bag.html
Yes, unless the ice cream maker has a special bowl that has a frozen liquid layer in it.
First you get an ice cream maker, then you freeze the bowl for the maker, then you mix the ingredients and then you put it in the maker, then you wait while it churns.
it is a discovery not an invention
A freezer can is the container part of an ice cream maker in which the ice cream freezes.