Pig.
This is from wikipedia:
Bacon is a cured meat prepared from a pig. It is first cured in a brine or in a dry packing, both containing large amounts of salt; the result is fresh bacon (also green bacon). Fresh bacon may then be further dried for weeks or months (usually in cold air), boiled, or smoked. Fresh and dried bacon must be cooked before eating. Boiled bacon is ready to eat, as is some smoked bacon, but either may be cooked further before eating.
no bacon is is just a cut of the pig
Pork belly is simply uncured bacon. It comes from the same cut of meat.
Pork belly is simply uncured bacon. It comes from the same cut of meat.
Yes, bacon is meat.
yes very much it started back when there were caveman
A deep and intriguing question.Bacon comes from hogs and can be cut and cured in a variety of ways. Different countries and cultures cut their bacon in different ways and different parts of the meat.See the wikipedia explanation for all types of bacon that are available.
Meat is food that is made from animals. Bacon is made fromg pigs. Therefore, it is meat.
Bacon is a cured meat made from pork. Pork is the meat of pigs.
Pork bacon is not a starch. It is an animal meat and meat is protein and fat.
Yes you can eat a dove.Yep you just cut the breast meat out and wrap it in bacon and put it on the grill it is really good.
Bacon is a fruit, 73 % of bacon is good for you, that means that it is classified as a fruit. 27% is fat, everyone thinks that bacon is ' bad for you.' Bacon goes through so many processes that's why it is pink.
Well fat is in steak and bacon and in most meats. People like to cut off fat in meats. Meat is a protein and meat is in animals. But some animals don't have meat and are healthy.