What did they eat in the 1940s?

Answer 1

Food rationing was a concern in the 1940s. The types of food that was eaten during that time included cakes make without eggs, cookies without sugar, and dinners without meat. People were encouraged to limit proteins, and to grow their own vegetables.

Answer 2

Foods eaten in the 1940s include tomato soup, baked beans, and Hamburgers. Other foods include ham Sandwiches, scrambled eggs, and fish.

Answer 3

Most people cook at home.