What do corfu people have for breakfast?

Answer 1

Coffee. People in Greek cities often skip breakfast but never skip their coffee. They have big dinners very late at night and wake up early so they aren't hungry yet. They might grab a pastry on the way to work but that's it.

Farmers and other people who do manual labor need to eat more before they head to work, so they might have some side dishes with their all-important morning coffee: bread, honey, tomatoes, olives, and feta cheese.

Answer 2

The national dish of Cyprus is Luntza, dried pork marinated in brine and red wine and served grilled with halumi.

Answer 3

Cypriots often eat fruit, salad, yogurt, or bread with jam for breakfast.