What do people eat in taveuni?

Answer 1

Taveuni is a paradise for fruits and vegetables, the soil is very rich and grows nearly anything. Tropical fruits in abundance year around include: bananas, papayas, pineapples, lemons, limes and watermelons. Seasonal fruits include: passion fruit, guava, mangoes, avocados, grapefruit, mandarins, soursop, and many others. In addition to the many well-known vegetables there are a few local plant such as Bele, it is the local spinach. Joka is another local plan; it is crispy, has a unique taste, is used in salad and with coconut cream and lemons. Proteins include fresh fish and beef.