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What spices do you put on deer?

Garlic, basil and cinnamon or ginger.


What are gingerbread spices?

Cinnamon, Ground Ginger, Nutmeg, and Cloves


What goods did Europe want from Asia?

Europe wanted Chinese silk, tea, and spices such as: cinnamon, ginger, and cloves.


What are some popular spices used in baking, such as cinnamon and nutmeg?

Some popular spices used in baking include cinnamon, nutmeg, ginger, cloves, and allspice.


What are the key ingredients in a ginger-spicy brew?

The key ingredients in a ginger-spicy brew are ginger root, water, sugar, and spices such as cinnamon, cloves, and black pepper.


What are some popular spices used in baking, such as nutmeg and cinnamon?

Popular spices used in baking include nutmeg, cinnamon, ginger, cloves, and allspice. These spices add flavor and aroma to baked goods like cakes, cookies, and pies.


What are some spices that are used in Egypt?

Some spices used include: Mixed Pepper, Cloves, Allspice, Ginger, Rosebuds, Cardamom, Cinnamon, Nutmeg, etc.


What are the essential spices used in making a delicious carrot cake?

The essential spices used in making a delicious carrot cake are cinnamon, nutmeg, and sometimes ginger.


What ginger bread are made of?

Ginger bread is a sweet bread that is spiced with different spices. These include ground clove, ground cinnamon, ground allspice, and ground nutmeg. Other recipes may contain different spices.


Where did the most favorable spices grow?

Spices had been around for thousands of years, but many of the most flavorful and aromatic spices, such as cinnamon, cloves, ginger, peppers, and nutmeg, grew best in Asia.Asia


What spices taste good with mango?

cinnamon, cloves, ginger, Chinese five spice, red Chile powder, vanilla,


How much cinnamon and nutmeg equals ginger?

Cinnamon and nutmeg have distinct flavors and cannot be directly substituted for ginger in equal amounts. However, if you're looking for a blend, you might use about 1/4 teaspoon of cinnamon and a pinch of nutmeg to replace 1 teaspoon of ginger, but the taste will differ significantly. Adjust according to your recipe and personal preference, as the spices do not replicate ginger's unique flavor profile.