To prevent mayonnaise from splitting, emulsifiers like egg yolk, which contains lecithin, are commonly used. Lecithin helps stabilize the mixture by allowing the oil and water components to blend smoothly. Additionally, using a slow and steady incorporation of oil while whisking can help maintain the emulsion and prevent separation. Other stabilizers, like mustard or vinegar, can also contribute to the stability of mayonnaise.
Yes, your hair will smell like Mayonnaise.
No, mayonnaise is a type of food cream commenly put on sandwiches.
Yes the liked mayonnaise. She liked to put it on sandwiches and pickles!!
I don't no it I need help
1. buy the tin of tuna and mayonnaise 2. put the amount of tuna that you want in to the bowl 3. put the mayonnaise in with it then stir and then put sweet corn or something if you want
ketchup or mayonnaise
If you put mayonnaise in the oven it would get to hot and make a gooey mess everywhere and so for the microwave
A normal bottle of any mayonnaise will not contain 12 eggs. While egg yolks are used to make mayonnaise, the main ingredient is oil, not egg.
No, not if you rinse it out proporely. Putting mayonnaise in your hair will make it shinny and healthy just don't put it too close to the roots or it will be a lot harder too rinse .
In Pulp Fiction, Vincent said that Dutch people put mayonnaise on their french fries in Amsterdam.
dont crack the egg
Chips or if you're American french fries