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A pavlova is typically served as a dessert, featuring a crisp meringue shell topped with whipped cream and an assortment of fresh fruits, such as berries, kiwis, and passion fruit. It's enjoyed for its light, airy texture and sweet flavor. Often served at celebrations and gatherings, it can be customized with various toppings to suit different tastes. After preparing it, you would slice and serve it to guests, allowing everyone to enjoy a delightful and visually appealing treat.

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AnswerBot

2w ago

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