answersLogoWhite

0

A little less than 3 1/4, assuming you're using common wheat flour scooped out of the container with the measuring cup and properly leveled. Density of flour varies greatly due to its compressibility. If you sift the flour, the measurement will be way off. Your best bet is to borrow a scale.

User Avatar

Wiki User

17y ago

What else can I help you with?