I'm not sure what "4m" means, but I think semi-sweet just refers to chocolate with a high cocoa content (70%+, generally) and a low sugar content (less than about 30%) - Dark Chocolate chocolate chips, basically.
Some delicious recipes that can be made using Hershey's semi-sweet chocolate chips include chocolate chip cookies, chocolate chip muffins, and chocolate chip pancakes.
Most chocolate chip cookie recipes call for semi-sweet chocolate chips.
Some delicious recipes that can be made using semi-sweet baking chocolate include chocolate chip cookies, brownies, chocolate truffles, and chocolate ganache.
No, bittersweet chocolate and semi-sweet chocolate are not the same. Bittersweet chocolate has a higher cocoa content and less sugar than semi-sweet chocolate, making it more intense and less sweet in flavor.
The percentage of semi-sweet chocolate in this recipe is 40.
There isn't much of a difference but semi sweet is less likely to burn and is not as sweet as milk chocolate. Hope this helps!
Nestle Toll House Semi-Sweet Chocolate Chip Cookies. Yum,Yum,Good,Delicous.
Chocolate chips (usually) have added stabilisers, to ensure that they remain in "chip" form when they are baked. Quality is often poorer in chocolate chips compared to semi-sweet chocolate; more sugar, fewer cocoa solids etc... Usually cocoa solid content is not listed on chcolate chips (because it's very low). I personally prefer to use semi-sweet or dark choclate, chopped roughly whenever "chocolate chips" are required. (That way you're also more likely to be able to find the chcolate when it's been cooked - chocolate chips seem to disappear). Dark chocolate buttons, if they're a good quality, also work just fine.
Well, 75% and up is considered dark, bitter chocolate. So, something a little under 75% cacao will be semi-sweet chocolate ;)
Yes no difference.
Semi-sweet chocolate has a slightly sweeter taste compared to dark chocolate, which is more bitter. In terms of composition, semi-sweet chocolate contains more sugar and less cocoa solids than dark chocolate.
The ingredients that one needs to make chocolate chip muffins include all purpose flour, white sugar, baking powder, egg, salt, milk, vegetable oil, semi-sweet chocolate chips, etc.