It makes your cake very moist.
No, it is not recommended to mix instant pudding with cook and serve pudding. Instant pudding is designed to be mixed with cold milk and sets quickly, while cook and serve pudding requires heating to thicken. Mixing the two types of pudding together may result in an inconsistent texture and flavor profile. It is best to follow the instructions on the packaging for each type of pudding for optimal results.
Yes, you can mix instant pudding with Cool Whip to create a creamy and delicious dessert.
Instant pudding typically takes about 5 minutes to set and thicken after mixing with milk.
Yes, you can cook instant pudding by mixing the pudding mix with milk and heating it on the stove. It typically takes about 5 minutes to prepare.
Yes, you can substitute sugar free pudding for regular pudding in a recipe using a cake mix.
Christmas Pudding and Dundee Cake.
Supermarket
according to customer service at Royal,it has been discontinued.
Milk is added to instant pudding primarily for texture, taste, and appearance. Milk gives the pudding a smoother feel, a richer taste, and a cloudier appearance.
Yes, you can make instant pudding using water instead of milk, but the texture and flavor may be different as milk adds richness and creaminess to the pudding.
My Mom used to make this cake when I was young, but I don't have a specific recipe for it. My recollection was that she would make the pudding as per directions on the box and let that cool (you could also use instant). While the pudding was cooling, she would make the cake batter. Once the pudding was cool enough, she would put it in a pastry bag or ziploc bag with the end cut off (whichever she could find at the time! ). She then would put half of the batter in the bundt pan, squeeze out the pudding in the middle of the cake batter (making sure it did not touch the pan on either side), then pour in the remaining batter, making sure to cover all of the pudding. Then she baked it, I believe, at the temperature reccommended for the cake recipe she was using. It always turned out great. Hope this helps.
A blackout cake is a dark rich chocolate cake made with chocolate pudding.