The Torah gives two descriptions (Exodus ch.16 and Numbers ch.11): like a wafer dipped in honey, and like dough cooked in oil (a doughnut). The Talmud explains that the first verse refers to the manna eaten uncooked, and the second verse is talking about the manna when cooked.
Manna and water were provided to the Israelites in the wilderness. Manna was not like any other food.
Exodus 16:31 - And the house of Israel called its name Manna*. And it was like white coriander seed, and the taste of it was like wafers made with honey. [NKJV]* manna means "what is it?"
Manna appeared on the ground with the evaporation of a layer of dew that developed in the morning, so that "upon the surface of the wilderness there was a fine flaky thing, fine like hoarfrost upon the earth." Manna was "white like coriander seed" and had the "look" of bdellium gum, a waxlike and transparent substance having a form that resembles a pearl. Its taste was comparable to "that of flat cakes with honey" or "an oiled sweet cake." After being ground in a hand mill or pounded in a mortar, manna was boiled or made into cakes and baked. The psalmist referred to manna as "the grain of heaven" .
No. Communion wafers are unleavened bread. Manna was reputed to be like honey
There is no recipe for manna, as manna came from heaven.
I don't know. But the bible says that it was like white coriander seed, which is smaller than most mushrooms and tasted like honey made with wafers. Most mushrooms taste kind of earthy.
The word nana rhymes with manna.
No. There is no manna in the desert now.
The manna was a type of the Eucharist
My mother gave me a great manna for my birthday.
White Manna was created in 1946.