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Per 100g

Energy: 1068 KJ

Iron: 0 mg

Fibre : 3.8 g

Sodium: 572.9 mg

Calcium: 0 mg

Cholesterol: 0 mg

Fat Total: 2.4 g

Fat Saturated: 0.4 g

Carbohydrates Total : 40.5 g

Carbohydrates Sugar : 6 g

Protein: 8.4 g

Alcohol : 0 g

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13y ago

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Related Questions

What do whole wheat bread and white bread have in common?

They are both made from wheat and would contain gluten.


Does whole wheat bread contain gluton?

Yes, whole wheat bread does contain gluten, as it is made from whole wheat flour, which includes the proteins glutenin and gliadin that form gluten when flour is mixed with water. Gluten is what gives bread its elasticity and texture. Therefore, individuals with celiac disease or gluten sensitivity should avoid whole wheat bread.


Is wheat bread leavened bread?

To put in one word, yes. Although, there are a couple different kinds of loaves of bread. There is whole wheat and whole grain. There is a difference. Whole wheat contains more wheat.* Whole grain doesn't contain as much wheat. *Wheat is also considered a grain, I think.


Difference between white bread and whole wheat bread is?

White bread is made from wheat flour that has been processed to remove the bran and germ - thereby making it white. Whole wheat bread has been made with whole wheat flour - four that has been processed from the intact grain. Whole wheat bread will naturally contain more fiber. There are some recent varieties of wheat that produce a whiter flour. You can find them on the grocery shelf labeled as "white whole wheat".


What is healthier whole wheat pita bread or whole wheat melba toast?

Whole wheat bread has more fiber, but flat bread has less carbs. Try whole wheat flat bread!


What bread is better than whole wheat bread?

Spinach wheat bread


What is the difference between whole wheat and 100 percent whole wheat?

100% whole wheat bread is made with no other type of flour besides whole wheat flour. Breads that are labeled "whole wheat" contain some percentage of whole wheat along with other types of flour, usually white wheat flour.


What types of bread are available that do not contain high fructose corn syrup?

There are several types of bread available that do not contain high fructose corn syrup, such as whole wheat bread, sourdough bread, rye bread, and artisan bread.


When was Whole Wheat Bread - band - created?

Whole Wheat Bread - band - was created in 2003.


Is whole wheat bread the same as 100 percent whole wheat bread?

No. Basic white bread, for example, is a wheat bread, but it is not made with whole wheat flour. Whole wheat flour is made with the entire wheat kernel, which is why it is darker in color and contains more fiber than other types of wheat flours.


Does wheat bread contain fiber?

Wheat bread contains fiber if it is made with whole wheat flour or has other whole grains or fiber added.


What bread has less calories white bread french bread or wheat bread?

The question cannot be answered, because white french bread is wheat bread. Any bread made with wheat flour is wheat bread. You might intend to ask about whole wheat or whole grain bread, which is made with part or all whole grain flour.